Carrot & Sunflower Seed Salad (Serves 3 at 2 PP each)

I have just tried this recipe from 'How to Eat the WW Way' - an old cook book from back when it was points only.  I have used e-source to repoint it, and it is gorgeous - surprised me how tasty it was actually !

1 tbsp sunflower seeds
1/2 tbsp pumpkin seeds
4 large carrots, grated coursely
1 tbsp soy sauce
1 tsp toasted sesame oil
1/2 tbsp runny honey
salt & freshly ground black pepper

Mix all the ingredients together in a large bowl.  Check seasoning and serve !!